Producer

Our family of four grows healthy food on our farm in Deuel County, SD. We offer six heirloom varieties of certified organic garlic, garlic scapes and 100% grassfed lamb. We raise Clun Forest and Clun-cross sheep for their ability to produce tender, delicious meat by grazing a diverse mix of grasses and legumes throughout the growing season on our certified organic pastures.

Producing quality, nutritious food sustainably has always been a passion for us!

We are committed to certified organic, regenerative growing practices for the health of ourselves, our customers and our environment. We utilize crop rotation, mulching and rotational grazing to produce healthy garlic and grass without synthetic herbicides, pesticides or fertilizers.

Our sheep provide a natural source of nutrients for the garlic (and our pastures) for a well-balanced, biologically active soil that provides fertility while reducing pests and disease.

Years ago we established perennial natives like Big Bluestem, Indian grass and Switch grass for garlic mulch and sheep pasture. Our goal is to use natural systems in a holistic approach to stewarding our land.